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Homemade Hot Cocoa Mix

With just four ingredients, this homemade hot cocoa mix comes together in minutes for a cozy, comforting treat. Unlike store bought mixes, this simple recipe lets you control the sweetness and intensity of the chocolate flavor.

Top your mug with a swirl of whipped cream, mini marshmallows, or a sprinkle of cinnamon for an extra special touch. It’s a classic homemade drink you’ll want to keep on repeat all season long.

    📝 Notes & Tips

    • For a deeper chocolate flavor, add an extra teaspoon of cocoa.
    • Stir in chocolate chips, a square of chocolate, or a spoonful of peanut butter for a fun twist.
    • Use whole milk for the creamiest texture, or substitute with oat, almond, or coconut milk.
    • Add flavored dry coffee creamers for a flavor boost.

    Toppings & Stir In Ideas:

    • Regular or mini marshmallows
    • Whipped cream
    • Chocolate chips of any flavor
    • Candy canes or peppermint sticks
    • Caramel or toffee bits
    Prep Time 5 mins
    Total Time 5 mins
    Cooking Method:
    Courses: ,
    Ingredients
    • 3 cups dry powdered milk
    • 3/4 cup granulated sugar (reduce to 1/2 cup for less sweetness)
    • 1/2 cup unsweetened cocoa powder (use more for richer chocolate flavor)
    • pinch of salt
    Instructions
    1. 1

      Combine the dry milk, sugar, cocoa powder, and salt. Mix everything until fully combined with no clumps.

    2. 2

      Store the mix in a airtight container or jar.

    3. 3

      To make hot cocoa, mix 3-4 tablespoons of the mix per cup or 8 oz mug of hot water or hot milk. Stir well and enjoy.

    Read it online: https://www.shellybirdgarden.com/recipe/homemade-hot-cocoa-mix/